Thailand

Thailand is an unlikely tropical wine producer, with vineyards in the cooler northern hills around Khao Yai and Hua Hin. Winemakers must combat high humidity, heavy rainfall, and diseases that thrive in the tropics, making viticulture a constant challenge.

Shiraz, Chenin Blanc, Colombard, and Muscat are commonly planted, often yielding fruit-forward wines meant for immediate enjoyment. Thai wineries have become popular tourist destinations, offering a novel tasting experience in a country better known for its cuisine and beaches.