United States / Texas Hill Country
Robert Clay Vineyards
113 Austin St, Mason, TX, 76856
About the Winery
Family-owned and operated vineyard and winery in Mason, Texas. Dan McLaughlin and son Blake farm 20 acres of estate vines planted in 1998 in the Hickory Sands of Mason County. Known for small-batch, seriously-aged wines with extended barrel aging (some over 10 years). Native yeast fermentations, unfined and unfiltered. Allocation-only sales.
Contact Info
Tasting Room
Tastings by appointment at tasting room in Mason (113 Austin St). Sit-down experience with Dan and Blake featuring approximately 20 wines over four hours. For allocation holders or those considering allocation.