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United States / Vermont

Humbiont Fermentary

4 East St, Waterbury, VT, 05676

About the Winery

Humbiont Fermentary was established in 2022 by Chris Younce and Jocelyn Szczepanski to create artisanal meads, hard ciders, and honey wines celebrating Vermont's unique flavors. Home-based business in Waterbury encompassing an apiary, processing, fermenting, bottling, and sales.


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Contact Info

Tasting Room

No dedicated tasting room. Products available at local farmers markets and retailers throughout Vermont.

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