MALIBRAN

About the Winery

Founded in Susegana in the Conegliano Valdobbiadene DOCG zone, Malibran is a family winery now run by Maurizio Favrel, producing Prosecco Superiore from 14-15 hectares of predominantly clay soils. The estate is particularly renowned for its Col Fondo (bottle-fermented) Proseccos made in the traditional ancestral method, and received the Biodiversity Friend certification in 2020 for its commitment to sustainable viticulture and environmental stewardship.