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Cinti e Cinti
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Italy / Emilia-Romagna

Cinti e Cinti

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About the Winery

Started in 1979 by Floriano Cinti in Sasso Marconi on the Bologna hills, Cinti e Cinti (also known as Cantina Floriano Cinti) has grown from 2 hectares to 26 hectares of vineyards farmed organically. They produce DOC and DOCG wines of the Colli Bolognesi, including Pignoletto, Merlot, and Barbera, alongside their agriturismo L'Isola del Sasso.

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