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Italy / Emilia-Romagna

Cantina Lodi Corazza (Hills of Bologna, Food Valley)

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About the Winery

Lodi Corazza is a family-owned farming estate in Zola Predosa, in the Colli Bolognesi, with roots in viticulture dating back to 1877. Now managed by Silvia and Cesare Corazza, the 55-hectare estate produces Pignoletto, Barbera, and Merlot wines, welcoming visitors for tastings paired with local specialties and a glimpse into rural heritage at their on-site family museum.


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