Claudia Cigliuti

About the Winery

Claudia Cigliuti, officially Fratelli Cigliuti, is a family winery in Neive, Barbaresco, founded in 1964 by Renato Cigliuti, now in its fifth generation under sisters Claudia and Silvia. The estate farms 7.5 hectares exclusively in Neive's two most famous crus, Serraboella and Bricco di Neive, producing approximately 40,000 bottles annually of Barbaresco, Barbera, Dolcetto, and Langhe Nebbiolo through organic farming, indigenous yeast fermentations, and aging in Slavonian oak.