Francesco Cirelli

About the Winery

Francesco Cirelli founded his organic farm in 2003 in the Atri area of Teramo province, Abruzzo, on 22 hectares just 8 kilometers from the Adriatic Sea. The estate cultivates 6 hectares of vineyards on hillsides influenced by sea breezes, producing wines with minimal oenological intervention using terracotta amphorae, including a notable Trebbiano d'Abruzzo amphora-aged wine.