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Italy / Emilia-Romagna

Giacobazzi vini (Lambrusco, Food Valley)

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About the Winery

Giacobazzi Vini has been a pioneering force in Lambrusco and Italian sparkling wine since 1958, when the Giacobazzi brothers expanded the family cellar in Modena. They produce a range of Lambrusco styles including Grasparossa di Castelvetro DOC and Sorbara DOC, with their ""Ampergola"" and ""Bollino Oro"" labels recognized internationally as benchmarks for quality Lambrusco from the Food Valley.


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