Domaine Val de Caire

About the Winery

After working as an employee in several estates, Guillaume Reynier took over this vineyard in his native village following the retirement of the owner, who was a cooperative member. He created the winery in 2003 and converted the 17 hectares of vines to organic farming in 2011. The estate produces AOP Coteaux d'Aix-en-Provence red, white, and Rose wines, notably a very pretty Syrah. The vineyards are situated in Rognes in the Provence region, benefiting from the Mediterranean climate with warm summers and mild winters. The estate's conversion to organic viticulture reflects a commitment to sustainable practices and respect for the terroir.

“A Coteaux d'Aix-en-Provence estate created in 2003 with 17 hectares converted to organic farming since 2011.”