Vigneron yves Leccia

About the Winery

An oenologist involved in the renaissance and promotion of Corsican wines, Yves Leccia created his own domaine in 2005 after directing the family operation with his sister for about fifteen years. He now manages with his wife Sandrine a 16-18 hectare vineyard on clay-limestone and schist soils at Poggio-d'Oletta. Certified organic since 2017, he is one of the pillars of the Patrimonio appellation, also noted for his muscats. The domaine is the only one to produce wines on the unique terroirs of E Croce and Partinelone in AOC Patrimonio. The wines are often referred to as the 'Rolls-Royce' of Corsican wines, known for their elegance and aging capacity. Yves is also a founding member of A Filetta, a legendary Corsican polyphonic singing group.

“A leading Corsican estate in Patrimonio, certified organic since 2017, producing elegant wines from unique terroirs on clay-limestone and schist soils.”