Couamais
About the Winery
Jean-Paul Couamais is a traditional brand chiefly dedicated to Vouvray and Touraine wines, bearing witness to the adventure of a grower in love with his region. In 1969, Jean-Paul Couamais took over his parents' vines located at the heart of the Vouvray appellation. Deeply attached to his native land, over a period of 40 years, he increased the surface area of his vineyard to 47 plots, acquiring only the best parcels with exceptional terroirs. The estate now boasts 47 hectares of vines, chiefly made up of Chenin Blanc, the Loire Valley's emblematic variety. The wines are made on the estate, located at the heart of the Vouvray appellation area in Vernou-sur-Brenne. Cellar master Ti Jouvin is committed to constantly fine-tuning the standard of the estate's wines.
“A Vouvray estate founded in 1969 with 47 hectares of Chenin Blanc, crafting wines that express the Loire Valley's emblematic variety.”
