Champagne Lejeune Père et Fils

About the Winery

Champagne Lejeune Père et Fils is a family-owned Champagne house located in Villers-Marmery on the southeastern slopes of the Montagne de Reims. The family has been devoted to vine cultivation and Champagne production since the 17th century. Their vineyards span three villages: Villers-Marmery, Verzy, and Ambonnay, all classified as Premier Cru and Grand Cru. The house produces Champagne primarily from Chardonnay (85%), with the remainder from Pinot Noir (15%) planted in Ambonnay Grand Cru. The winery follows traditional methods passed down through generations and has been certified HVE (Haute Valeur Environnementale) and practices sustainable viticulture. Their cuvées have won numerous prestigious medals.

“Family Champagne house since the 17th century, crafting Premier and Grand Cru Champagnes from 5.4 hectares.”